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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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If you like chocolate cake you will love this recipe. Ingredients:
1 2/3 cups all-purpose flour |
1 cup brown sugar (packed) |
1/4 cup cocoa |
1 teaspoon baking soda |
1/2 teaspoon salt |
1 cup water |
1/3 cup vegetable oil |
1 teaspoon vinegar |
1/2 teaspoon vanilla |
Directions:
1. Heat oven to 350°F Mix flour, brown sugar, cocoa, baking soda, and salt in bowl with fork. Stir in water, oil, vinegar, and vanilla completely. Pour into ungreased square pan 8x8x2 inches. Bake until wooden pick inserted in center comes out clean 35-40 minutes. Dust with powdered sugar if desired. Note: cake can be mixed in pan if desired.
2. Variations.
3. Double Chocolate Snack Cake- Sprinkle 1/2 cup semisweet chips over batter in pan before baking.
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