Chocolate Silk pie

Prep Time: 10 Minutes

Cook Time: 40 Minutes

Ready In: 50 Minutes

Servings: 8

Ingredients:

1 10 unbanked pie crust

1.5 cup(s) granulated sugar

1/4 cup(s) cocoa

3 eggs

1 cup(s) evaporated milk

2 teaspoon(s) vanilla extract

1/4 cup(s) melted butter

Directions:

1. Wisk all ingredients together until completely mixed. Pour into the unbanked pie shell. Bske at 350 for 35-40 minutes. The center will remain soft but will set as the pie cools. Serve plain or with whipped cream.

By RecipeOfHealth.com