 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
|
Soft fudge-like rum balls that the whole family will love! Ingredients:
3 (1 ounce) squares unsweetened baking chocolate |
1 cup almonds |
1 (3 ounce) package cream cheese |
1 cup confectioners' sugar |
1 teaspoon instant coffee granules |
1/4 cup rum |
1/2 cup chocolate sprinkles (jimmies) |
Directions:
1. In the microwave or in a bowl over simmering water, melt chocolate, stirring occasionally until smooth.
2. Process the almonds in a food processor. Transfer to a medium bowl and stir in the cream cheese, confectioners' sugar, instant coffee and rum. Blend in the melted chocolate. If dough is too soft to form balls, chill for 1 hour.
3. Roll dough into 1 inch balls. Roll the balls in the chocolate sprinkles. Store in a covered container in the refrigerator until serving time.
|
|