Chocolate Rice Crispy Squares |
|
 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 20 |
|
These are so good and easy to make. Ingredients:
3 tablespoons butter |
1 (10 ounce) package large marshmallows |
1/2 cup peanut butter |
6 cups crisp rice cereal |
1 1/2 cups milk chocolate chips |
1 teaspoon shortening |
Directions:
1. In a large microwave-safe bowl, melt butter on high heat for about 45 seconds. Add marshmallows; stir to coat. Microwave on high for 45 seconds; stir. Microwave for 45 seconds longer or until smooth. Stir in peanut butter. Immediatly add cereal; stir gently until coated. Press into greased 13x9x2in baking pan.
2. In a small microwave safe bowl, heat chocolate chips and shortening on 70% power for 1 minute. Heat in 10 to 20 second intervals until melted; stir until smooth. Spread over cereal mixture. Cool completely.
|
|