Chocolate Revel Bars Recipe

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Chocolate Revel Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
  2. In a large bowl, beat together 1 cup butter and brown sugar until fluffy. Mix in eggs and 2 teaspoons vanilla. In another bowl, combine oats, flour, baking soda, and 1 teaspoon salt; stir into butter mixture. Set aside.
  3. In a medium saucepan, heat sweetened condensed milk, chocolate chips, 2 tablespoons butter, and 1/2 teaspoon salt over low heat, stirring until smooth. Remove from heat. Stir in walnuts and 2 teaspoons vanilla.
  4. Pat 2/3 of the oat mixture into the bottom of the prepared pan. Spread chocolate mixture evenly over the top, and dot with remaining oat mixture.
  5. Bake for 30 to 35 minutes in preheated oven. Let cool on a wire rack, then cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.53 Kcal (806 kJ)
Calories from fat 113.62 Kcal
% Daily Value*
Total Fat 12.62g 19%
Cholesterol 29.54mg 10%
Sodium 165.76mg 7%
Potassium 48.87mg 1%
Total Carbs 19.47g 6%
Sugars 6.87g 27%
Dietary Fiber 1.52g 6%
Protein 2.79g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.2mg 6%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 314.93 Kcal (1319 kJ)
Calories from fat 185.85 Kcal
% Daily Value*
Total Fat 20.65g 19%
Cholesterol 48.31mg 10%
Sodium 271.14mg 7%
Potassium 79.94mg 1%
Total Carbs 31.85g 6%
Sugars 11.24g 27%
Dietary Fiber 2.48g 6%
Protein 4.56g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.9mg 6%
Calcium 18.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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