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Chocolate Pudding
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 6
Grandma taught me!! had to figure it out to give it to my friend!!
Ingredients:
3 tablespoons baking cocoa, hershey's
3 tablespoons flour, all-purpose
1 cup sugar
2 cups whole milk
1 teaspoon vanilla, do not substitute
2 tablespoons butter, do not substitute
Directions:
1. Combine the cocoa flour and sugar in a medium sauce pan,
2. Place over a medium heat and slowly stir in the milk 1/2 cup at a time (should be the consistency of gravy) .
3. Stirring constantly till all of the milk is added.
4. Remove from heat add Vanilla and Butter, stir well. DO NOT use margarine or imitation Vanilla.
5. Pour into 1/2 cup serving dishes and chill in the fridge until set.
6. I like mine still Warm/almost hot. You can add broken Oreo cookies, animal crackers Etc.
By RecipeOfHealth.com