Chocolate Peppermint Cookies Recipe

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Chocolate Peppermint Cookies
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Ingredients
13
Count
Nutrition
3128
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. For the cookies:
  2. Preheat oven to 350 degrees F.
  3. In a medium bowl sift together flour, cocoa powder, baking soda and salt. Set aside. In a mixer beat together the butter with the sugars until fluffy, about 2 minutes. Add eggs 1 at a time, beating until smooth after each addition and scraping the sides of the bowl as necessary. Add in the vanilla. On a low speed beat in the flour mixture a little at a time. Gently mix in chocolate chips.
  4. On an ungreased cookie sheet, drop teaspoons of the batter about 2 inches apart. Bake until just cracked on top, about 8 to10 minutes, rotating the pan halfway through the cooking time. Cool completely.
  5. For the glaze:
  6. In a small bowl mix together the sugar; mint extract and water until smooth. Transfer mixture to a medium resealable plastic bag and snip off the corner. Drizzle glaze over cooled cookies. Let cookies stand until set, about 10 minutes.
  7. A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
  8. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3127.74 Kcal (13095 kJ)
Calories from fat 1035.72 Kcal
% Daily Value*
Total Fat 115.08g 177%
Cholesterol 285.16mg 95%
Sodium 1717.21mg 72%
Potassium 1346.9mg 29%
Total Carbs 514.37g 171%
Sugars 238.94g 956%
Dietary Fiber 14.39g 58%
Protein 37.07g 74%
Vitamin A 0.6mg 19%
Iron 12.5mg 69%
Calcium 293.2mg 29%
Amount Per 100 g
Calories 413.75 Kcal (1732 kJ)
Calories from fat 137.01 Kcal
% Daily Value*
Total Fat 15.22g 177%
Cholesterol 37.72mg 95%
Sodium 227.16mg 72%
Potassium 178.17mg 29%
Total Carbs 68.04g 171%
Sugars 31.61g 956%
Dietary Fiber 1.9g 58%
Protein 4.9g 74%
Vitamin A 0.1mg 19%
Iron 1.7mg 69%
Calcium 38.8mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.3
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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