Chocolate Peanut Graham Squares |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Rich in flavour and texture, but soooo easy to make!! and even eassier to enjoy. Ingredients:
1 1/3 cups graham cracker crumbs |
1 1/4 cups all-purpose flour |
1/2 cup sugar |
1 cup butter, melted |
3/4 cup cocoa |
1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat) |
1 (300 g) package peanut butter chips |
1 cup unsweetened flaked coconut |
3/4 cup chopped peanuts, divided |
Directions:
1. Combine graham crumbs, flour and sugar. Drizzle butter over crumb mixture; stir until well combined. Press onto bottom of parchment paper-lined 13x9x2-inch baking pan. Bake in preheated 350F oven for 20 minutes.
2. Sift cocoa into large bowl; gradually stir in Eagle Brand, Add peanut butter chips, flaked coconut and 1/2 cup peanuts; mix well. Spread evenly over hot graham base. Sprinkle with remaining peanuts.
3. Return to oven and bake for 20-25 minutes longer or until topping is set.
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