Chocolate-peanut Dessert Waffles |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is fun for both kids and adults alike. For adults you could add a little liqueur (orange or coffee flavor) to the chocolate sauce. Ingredients:
2 cups sifted flour |
1 tbsp. baking powder |
1/2 tsp. salt |
1 tbsp. sugar |
3 eggs, separated |
1 1/4 cups milk |
1/4 cups peanut oil (or light vegetable oil) |
3/4 cup chocolate-covered peanuts |
Directions:
1. Sift together flour, baking powder, salt and sugar.
2. Beat egg yolks, beat in milk and add dto dry ingredients.
3. Stir in peanut oil, stirring until smooth.
4. Beat egg whites until stiff peaks and fold into batter.
5. Fold in chocolate- covered peanuts and bake on a hot waffle iron until steaming stops.
6. Serve warm with ice cream, chocolate sauce and crushed chocolate-covered peanuts
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