Print Recipe
Chocolate Peanut Butter Swirl Fudge
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 2
An easy chocolate fudge is swirled with peanut butter fudge to make this beautiful and delicious candy. Great for gift giving or party trays.
Ingredients:
2 cups peanut butter chips
1 (14 ounce) can eagle brand® sweetened condensed milk
2 tablespoons butter or margarine
dash salt
1 teaspoon vanilla extract
1/4 cup semi-sweet chocolate chips
Directions:
1. In heavy saucepan, over low heat, melt peanut butter chips with 1 cup EAGLE BRAND®, butter and salt.
2. In small saucepan, over low heat, melt chocolate chips with remaining EAGLE BRAND®. Remove from heat; add vanilla extract. Stir until smooth.
3. Spread peanut butter mixture evenly into waxed paper lined 8- or 9-inch square pan. Spoon chocolate mixture over peanut mixture. With table knife or metal spatula, swirl through top of fudge. Chill 3 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store leftovers covered in refrigerator.
By RecipeOfHealth.com