Chocolate Peanut Butter Chip Cookies |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 48 |
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Yet another PB and chocolate recipe. I think I gained 10 pounds just typing all of these! 8) Ingredients:
1 ounce semisweet chocolate |
1 (14 ounce) can sweetened condensed milk |
3 tablespoons margarine or 3 tablespoons butter |
1 teaspoon vanilla extract |
1 cup peanut butter chips |
2 cups bisquick baking mix |
Directions:
1. Heat oven to 350°F.
2. In saucepan, melt chocolate, butter, and condensed milk on low heat.
3. Remove from burner.
4. Add vanilla extract and biscuit mixture.
5. With mixer, beat until batter is smooth and well blended.
6. Cool to room temperature.
7. Add in chips and form into 1 1/4-inch balls.
8. Place 2 inches apart on ungreased baking sheets.
9. Bake 6-8 minutes, or until tops begin to lightly crust.
10. Let cool, and enjoy!
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