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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 20 |
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These easy, no-bake sweets are the perfect addition to your holiday dessert menu. Ingredients:
8 ounces semisweet chocolate |
2 tablespoons vegetable shortening |
1 cup crisp rice cereal |
1 cup chow mein noodles |
1/2 cup sweetened flaked coconut |
minature candy coated chocolate egg |
Directions:
1. Line 2 baking sheets with waxed paper.
2. In a large microwave-safe bowl, combine chocolate and shortening.
3. Microwave on MEDIUM, stirring at 1-minute intervals until chocolate is melted and smooth, about 2 minutes.
4. Gently stir in rice cereal, chow mein noodles and coconut into chocolate mixture until thoroughly blended.
5. Drop chocolate mixture by heaping tablespoonfuls 1 inch apart onto prepared baking sheets.
6. Using the back of a spoon, make an indentation in each spoonful of chocolate mixture to form a nest.
7. Place chocolate nests on baking sheets in the refrigerator; chill until set, about 1 hour.
8. Remove nests from baking sheets.
9. Fill each nest with candy as desired.
10. Enjoy!
11. Happy Easter!
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