Chocolate, Latte and Eggnog Ice Cream Terrine With Fudge Sauce Recipe

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Chocolate, Latte and Eggnog Ice Cream Terrine With Fudge Sauce
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  1. Coat a 9x4x2 metal baking pan with nonstick spray (this will help the plastic wrap stay in place). Line the pan with plastic wrap, allowing the plastic to extend 2-3 beyond the sides of the pan.
  2. Working quickly to prevent the ice cream from melting, stir the vanilla ice cream, bourbon or rum and nutmeg in a medium bowl to blend. Spoon evenly into bottom of prepared pan. Sprinkle with half of the almonds and half of the crushed espresso beans. Freeze first layer of terrine for 45 minutes. Remove from freezer and add latte ice cream layer. Sprnkle with remaining almonds and crushed espresso beans. Freeze for 45 minutes. Remove from freezer and spread chocolate layer. Cover and freeze until firm, at least 4 hours or overnight.
  3. Meanwhile, wisk the cocoa powder and maple syrup in a small heavy saucepan over medium-low heat until the cocoa dissolves and the mixture thickens slightl, about 5 minutes. Wishk in milk. (The sauce can be made 1 day ahead. Cover and refrigerate. Reheat before using.).
  4. To serve, unwrap the ice cream terrine and invert onto a serving platter. Cut into 12 slices and arrange each on a plate. Drizzle with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8646.33 Kcal (36200 kJ)
Calories from fat 4413.85 Kcal
% Daily Value*
Total Fat 490.43g 755%
Cholesterol 1812.63mg 604%
Sodium 3346.87mg 139%
Potassium 393.14mg 8%
Total Carbs 935.4g 312%
Sugars 911.21g 3645%
Dietary Fiber 6.17g 25%
Protein 125.79g 252%
Vitamin C 1.2mg 2%
Iron 1.7mg 9%
Calcium 3731.8mg 373%
Amount Per 100 g
Calories 114.7 Kcal (480 kJ)
Calories from fat 58.55 Kcal
% Daily Value*
Total Fat 6.51g 755%
Cholesterol 24.05mg 604%
Sodium 44.4mg 139%
Potassium 5.22mg 8%
Total Carbs 12.41g 312%
Sugars 12.09g 3645%
Dietary Fiber 0.08g 25%
Protein 1.67g 252%
Calcium 49.5mg 373%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 213
  • 239

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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