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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 24 |
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These are quick and easy and taste great too! Ingredients:
2 tablespoons margarine |
2 tablespoons sugar |
2 tablespoons golden syrup |
2 tablespoons cocoa powder |
3 cups rice krispies |
Directions:
1. Put the margarine, sugar and syrup in a saucepan and heat gently until it has all melted and mixed together.
2. Remove from the heat and add the cocoa powder. Mix inches.
3. Add the Rice Krispies and mix well to coat evenly.
4. Drop tablespoonfuls of the mixture into paper cases. Chill in the fridge until set.
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