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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 24 |
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These cookies are a simple treat with rich chocolate flavor and a nice crunch.Mary Neville, Fredericktown, Missouri Ingredients:
2 cups (12 ounces) semisweet chocolate chips, melted |
4 cups cornflakes, crushed |
1/2 cup chopped dates |
1/2 cup chopped pecans |
Directions:
1. Combine all ingredients in a large bowl. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Chill until firm, about 15-20 minutes. Yield: about 4 dozen.
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