Chocolate Fudge Pie Recipe

Posted by
Rate It!
Chocolate Fudge Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 cups sugar
  • 1/4 tsp salt
  • 1/3 cup margarine
  • 4 eggs
  • 2/3 cup chopped nuts (pecans are nice) (optional)

Directions:

  1. Heat oven to 350°F.
  2. Melt together chocolate with margarine.
  3. Let cool slightly.
  4. Seperatly beat eggs, sugar, vanilla, and salt.
  5. Mix well and then add to chocolate mix.
  6. Add in nuts, blend.
  7. After combining well, pour into pie crust.
  8. Bake 40 minutes or until top is crusty and filling is set but soft.
  9. Let cool well before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 636.6 Kcal (2665 kJ)
Calories from fat 321.65 Kcal
% Daily Value*
Total Fat 35.74g 55%
Cholesterol 81.84mg 27%
Sodium 391.87mg 16%
Potassium 389.43mg 8%
Total Carbs 79.12g 26%
Sugars 37.82g 151%
Dietary Fiber 3.68g 15%
Protein 8.35g 17%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 3%
Iron 2.9mg 16%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 295.22 Kcal (1236 kJ)
Calories from fat 149.16 Kcal
% Daily Value*
Total Fat 16.57g 55%
Cholesterol 37.95mg 27%
Sodium 181.73mg 16%
Potassium 180.59mg 8%
Total Carbs 36.69g 26%
Sugars 17.54g 151%
Dietary Fiber 1.71g 15%
Protein 3.87g 17%
Vitamin C 0.7mg 2%
Iron 1.3mg 16%
Calcium 14.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top