Chocolate Fudge Cookie Bites |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 48 |
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These delightful chocolate morsels start out crisp and soften upon standing. Get 'em while they're hot! Ingredients:
1/3 cup unsweetened cocoa |
1/4 cup margarine, softened |
3/4 cup sugar |
4 oz unsweetened applesauce |
1 tsp vanilla extract |
1 1/2 cup all-purpose flour |
1 tsp baking powder |
1/4 tsp salt |
2 tbsp powdered sugar |
Directions:
1. Preheat oven to 375ºF. Coat two nonstick cookie sheets with cooking spray.
2. Place cocoa, margarine and sugar in a medium bowl; beat with an electric mixer. Add applesauce and vanilla; beat to blend. In another small bowl, stir together flour, baking powder and salt. Stir flour mixture into cocoa batter with a wooden spoon.
3. Shape batter into 48 marble-sized balls. Arrange balls 1 inch apart on cookie sheets. Bake until set, about 8 minutes. Remove from oven and allow cookies to stand for 1 minute. Remove to wire rack and cool; sprinkle with powdered sugar. (Note: Store extra cookies in freezer-safe containers or plastic bags to maintain their freshness.) Yields 1 cookie per serving.
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