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Chocolate Fudge
 
recipe image
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 6
This fudge is so easy to make! It has NEVER failed and everyone loves it! Use a regular size can of sweetened condensed milk for this. The amounts of each ingredient can be adjusted depending on your taste.
Ingredients:
1 (355 g) bag semi-sweet chocolate chips (for creamier fudge) or 1 (355 g) bag milk chocolate chips (for creamier fudge)
1/4 cup butter or 1/4 cup margarine
12 ounces sweetened condensed milk
1/3 teaspoon vanilla extract
Directions:
1. Lightly grease an 8 inch square cake pan.
2. Put chocolate, butter and sweetened condensed milk in saucepan and heat on low-medium heat until butter and chocolate chips are melted and mixture is smooth.
3. Remove from heat. Add vanilla extract and beat mixture until slightly thickened.
4. Pour into greased pan.
5. Let mixture chill until firm.
By RecipeOfHealth.com