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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This is a good basic fun-loving fudge for any occasion. Ingredients:
3 cups white sugar |
1 cup evaporated milk |
1/4 cup unsweetened cocoa powder |
1/4 cup creamy peanut butter |
Directions:
1. In a 3 quart saucepan, combine white sugar, evaporated milk, and cocoa. Bring to a hard boil, and then reduce heat to medium. Continue cooking until it reaches the soft ball stage, 234 degrees F (112 degrees C).
2. Stir in peanut butter until well blended. Pour mixture into a buttered 8x8 inch baking dish. Cool, and cut into pieces.
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