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Prep Time: 3 Minutes Cook Time: 1 Minutes |
Ready In: 4 Minutes Servings: 15 |
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Make a chocolate frosty or ice-cream right from your home blender. Ingredients:
1 1/2 cups half-and-half |
1/3 cup sugar |
1/3 cup hot chocolate powder |
1 tablespoon vanilla |
ice cube (the more, the thicker) |
Directions:
1. Mix Half and Half, Sugar, and Hot Chocolate Powder in blender for 5 seconds.
2. Then add Vanilla and Ice. Remember that if you want a frosty, use around 10-15 cubes. For a thicker ice cream, use up to 25.
3. Mix all ingredients together for 20 seconds.
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