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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Sam Houston White Cake Ingredients:
3 (1-ounce) squares unsweetened chocolate |
4 cups sifted powdered sugar |
1/8 teaspoon salt |
1/4 cup hot water |
3 egg yolks |
1/4 cup butter or margarine, melted |
1 teaspoon vanilla extract |
Directions:
1. Place chocolate in top of a double boiler; place over boiling water and cook until melted.
2. Remove from heat; add sugar, salt, and hot water. Beat on medium speed of electric mixer until thoroughly blended. Add egg yolks, one at a time, beating well after each addition. Add butter and vanilla, beating until frosting reaches spreading consistency.
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