Chocolate Eclair Dessert Recipe

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Chocolate Eclair Dessert
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Ingredients:

Directions:

  1. Place 8 graham crackers in bottom of 9x13” baking dish.
  2. Mix vanilla pudding and 3 cups skim milk, let sit 2 minutes.
  3. Gently fold in Cool Whip.
  4. Pour half of vanilla pudding on graham crackers.
  5. Top with another 8 graham crackers.
  6. Pour remaining vanilla pudding over graham crackers.
  7. Top with last 8 graham crackers.
  8. Mix the chocolate pudding mix with 1 1/2 cups skim milk, let sit 2 minutes.
  9. Spread over graham crackers.
  10. Let sit overnight in refrigerator to soften the graham crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1257.37 Kcal (5264 kJ)
Calories from fat 549 Kcal
% Daily Value*
Total Fat 61g 94%
Cholesterol 1.27mg 0%
Sodium 1321.66mg 55%
Potassium 378.23mg 8%
Total Carbs 162.34g 54%
Sugars 47.19g 189%
Dietary Fiber 4.9g 20%
Protein 14.1g 28%
Vitamin C 0.6mg 1%
Iron 8.4mg 47%
Calcium 198.7mg 20%
Amount Per 100 g
Calories 402.94 Kcal (1687 kJ)
Calories from fat 175.93 Kcal
% Daily Value*
Total Fat 19.55g 94%
Cholesterol 0.41mg 0%
Sodium 423.54mg 55%
Potassium 121.21mg 8%
Total Carbs 52.02g 54%
Sugars 15.12g 189%
Dietary Fiber 1.57g 20%
Protein 4.52g 28%
Vitamin C 0.2mg 1%
Iron 2.7mg 47%
Calcium 63.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.4
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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