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Prep Time: 30 Minutes Cook Time: 5 Minutes |
Ready In: 35 Minutes Servings: 2 |
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This is a good recipe for older kids to do. My sister-in-law made this for Christmas snacks one year, but they can be made any time. Ingredients:
2 cups semi-sweet chocolate chips |
2 cups butterscotch chips |
1/2 teaspoon vanilla extract |
3 cups chow mein noodles |
Directions:
1. In the top of a double broiler, over simmering water, melt the chips and vanilla. Stir until smooth.
2. Fold in the noodles and drop by teaspoonfuls onto wax paper. Let cool and set.
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