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Prep Time: 25 Minutes Cook Time: 25 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This cake is absolutly wonderful. The texture is light and the chocolate flavor is not overpowering. Give this a try. Use with the Chocolate Coke Cake Icing included. Ingredients:
2 cups sugar |
2 cups flour |
1 cup butter |
1 cup coke |
3 tablespoons cocoa |
1/4 cup buttermilk |
1 teaspoon baking soda |
2 eggs |
1 teaspoon vanilla |
1 cup butter |
6 tablespoons cocoa |
12 tablespoons coke |
2 lbs powdered sugar |
Directions:
1. Cake:.
2. Place the sugar and flour into a mixing bowl and set aside.
3. Bring the butter, coke and cocoa to a boil.
4. Add the boiled mixutre to the sugar and flour.
5. Blend in the remaining ingredients.
6. Place into 3 8 or 9 inch cake pans.
7. Bake at 375 degrees for 25 minutes.
8. Frosting:.
9. Bring the butter,cocoa and coke to a boil. Cool for 5 minutes.
10. Beat in the powdered sugar.
11. Add more powdered sugar if needed to make this a good spreading consistency.
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