Chocolate Coffee

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

Ingredients:

4 ounces semisweet chocolate

2 cups half-and-half

4 cups hot brewed coffee

3/4 cup coffee liqueur

sweetened whipped cream

Directions:

1. Bring chocolate and half and half to a boil in a large saucepan over medium heat stirring constantly; stir in coffee.
2. Remove from heat; stir in liqueur.
3. Serve with sweetened whipped cream.

By RecipeOfHealth.com