Chocolate-Chip Supreme Cookies

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 3

Ingredients:

1/2 cup shortening

1/2 cup butter or margarine, softened

3/4 cup firmly packed dark brown sugar

3/4 cup sugar

2 large eggs

1 (3.4-ounce) package vanilla instant pudding mix

1 tablespoon vanilla extract

2 1/4 cups all-purpose flour

1 tablespoon baking soda

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/2 teaspoon salt

2 cups (12 ounces) semisweet chocolate morsels

1 1/2 cups chopped pecans

1 cup uncooked quick-cooking oats

Directions:

1. Beat shortening and butter at medium speed with an electric mixer until mixture is creamy; gradually add sugars, beating well. Add eggs, beating until blended. Add pudding mix and vanilla; beat until blended.
2. Combine flour and next 4 ingredients. Gradually add to butter mixture, beating until blended. Stir in morsels, pecans, and oats.
3. Shape dough into 1 1/2-inch balls; place on lightly greased baking sheets, and press to 1-inch thickness.
4. Bake at 375° for 10 to 12 minutes. Remove cookies to wire racks to cool.

By RecipeOfHealth.com