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Chocolate Chip Scones
 
recipe image
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Servings: 12
These scones are very easy to make and taste like giant cookies!
Ingredients:
2 cups all-purpose flour
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup white sugar
3 tablespoons applesauce
2 tablespoons water
1/2 cup milk
1 cup chocolate chips
Directions:
1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease two baking sheets.
2. In a large bowl, combine flour, cream of tartar, baking soda, salt and sugar. Add the applesauce, water and milk; mix well. Fold in chocolate chips. Drop large rounded spoonfuls of batter onto prepared baking sheets.
3. Bake at 400 degrees F (200 degrees C) for 15 minutes. Let cool before serving.
By RecipeOfHealth.com