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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 deep dish pie shells |
1 stick(s) butter melted |
4 eggs |
1 cup(s) sugar |
1 cup(s) cup lite corn syrup |
1 cup(s) cup broken pecan pieces |
1-6oz package(s) choc chip |
Directions:
1. Divide pecans and chocolate chips in bottom of pie shells. Mix butter, eggs, sugar, and corn syrup and pour in pie shells. Bake at 350 for 30-40 minutes.
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