Chocolate Chip Pecan Banana Bread |
|
 |
Prep Time: 20 Minutes Cook Time: 1 Minutes |
Ready In: 21 Minutes Servings: 4 |
|
Ingredients:
1 1/2 cups all-purpose flour |
1 teaspoon baking soda |
1 teaspoon baking powder |
1/4 teaspoon salt |
3/4 cup chocolate chips |
3/4 cup pecans, chopped |
1/2 cup butter |
1 cup sugar |
2 eggs |
1 cup mashed banana |
2 tablespoons lemon juice |
1 1/2 teaspoons vanilla extract |
Directions:
1. Preheat oven to 350°F; butter and flour 9x5x2 1/2 inch loaf pan.
2. Whisk first four ingredients in bowl to blend, add chocolate chips and pecans.
3. Beat butter until fluffy.
4. Gradually add sugar, beating well until blended.
5. Beat in eggs one at a time.
6. Beat in mashed bananas, lemon juice and vanilla.
7. Beat in flour mixture.
8. Pour into loaf pan, cook 1 hour and 5 minutes.
|
|