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Chocolate Chip Ice Cream Sandwich (Robert Irvine) Recipe

Chocolate Chip Ice Cream Sandwich (Robert Irvine) Recipe

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Chocolate Chip Ice Cream Sandwich (Robert Irvine)

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Ingredients:

Serving

4 sticks (1 lb) unsalted butter, at room temperature, plus more for greasing
4 1/2 cups all-purpose flour
2 tsp baking soda
1 1/2 cups packed light brown sugar
1/2 cup granulated sugar
1 3.4- oz package instant vanilla pudding mix
4 large eggs
3 cups semisweet chocolate chips
2 tsp pure vanilla extract
1 gallon creamy vanilla ice cream (can substitute frozen yogurt), softened slightly
1 cup confectioners' sugar

Directions:

Preheat the oven to 350 degrees F. Grease two cookie sheets.
Sift together the flour and baking soda in a medium bowl and set aside. In a large mixing bowl, using a hand-held mixer, cream together the butter, brown sugar and granulated sugar. Beat in the instant pudding mix until incorporated.
Beat in the eggs, one at a time, and then add the flour mixture, chocolate chips and vanilla. Using a 1/4-cup-size scoop, drop onto the prepared cookie sheets, leaving a little space between the cookies. Flatten each cookie ball about halfway. Bake until the cookies are golden brown, 12 to 15 minutes. Remove from the oven and cool on a wire rack. Repeat with the remaining dough.
When cool, put 1 scoop (about 1/4 cup) of vanilla ice cream on a cookie and top with another cookie and press to form a sandwich. Repeat with the remaining cookies and ice cream. If not serving right away, place in the freezer on a tray. Dust with confectioners' sugar and serve.
From Food Network Kitchens; after further testing and to ensure the best results this recipe has been altered from what was in the actual episode.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3520.58 Kcal (14740 kJ)
Calories from fat	2390.87 Kcal
		% Daily Value*
Total Fat	265.65g	409%
Cholesterol	788.69mg	263%
Sodium	929.03mg	39%
Potassium	1107.96mg	24%
Total Carbs	280.01g	93%
Sugars	199.12g	796%
Dietary Fiber	11.28g	45%
Protein	31.47g	63%
Vitamin C	4.7mg	8%
Vitamin A	2.3mg	76%
Iron	6.5mg	36%
Calcium	686.1mg	69%

Amount Per 100 g
Calories	374.36 Kcal (1567 kJ)
Calories from fat	254.23 Kcal
		% Daily Value*
Total Fat	28.25g	409%
Cholesterol	83.87mg	263%
Sodium	98.79mg	39%
Potassium	117.82mg	24%
Total Carbs	29.78g	93%
Sugars	21.17g	796%
Dietary Fiber	1.2g	45%
Protein	3.35g	63%
Vitamin C	0.5mg	8%
Vitamin A	0.2mg	76%
Iron	0.7mg	36%
Calcium	73mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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