Chocolate Chip Frosting Recipe

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Chocolate Chip Frosting
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Ingredients:

  • 1/2 tsp vanilla
  • 1 cup brown sugar , packed
  • 1/4 cup butter or 1/4 cup margarine
  • 3 tbsp milk

Directions:

  1. Combine butter and brown sugar in a medium saucepan.
  2. Over medium heat, bring to a boil; boil for 1 minute.
  3. Remove from heat and stir in chocolate chips and vanilla.
  4. Beat until of desired spreading consistency- add milk if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.13 Kcal (1939 kJ)
Calories from fat 169.97 Kcal
% Daily Value*
Total Fat 18.89g 29%
Cholesterol 30.73mg 10%
Sodium 107.6mg 4%
Potassium 156.78mg 3%
Total Carbs 74.06g 25%
Sugars 53.99g 216%
Protein 1.97g 4%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 418.06 Kcal (1750 kJ)
Calories from fat 153.43 Kcal
% Daily Value*
Total Fat 17.05g 29%
Cholesterol 27.74mg 10%
Sodium 97.13mg 4%
Potassium 141.52mg 3%
Total Carbs 66.85g 25%
Sugars 48.74g 216%
Protein 1.77g 4%
Vitamin A 0.1mg 5%
Iron 1mg 6%
Calcium 68.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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