Chocolate Chip Devils Food Muffins |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 12 |
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yummy!! Ingredients:
2 cups flour |
1/2 cup sugar |
2/3 cup unsweetened cocoa powder |
2 teaspoons baking soda |
1/2 teaspoon salt |
1 1/3 cups milk |
1/3 cup oil |
2 large eggs, lightly beaten |
1 teaspoon vanilla extract |
1 cup semisweet mini chocolate chips |
Directions:
1. preheat oven to 400*.
2. lightly spray muffin tins.
3. in a large mixing bowl, combine flour, baking powder, sugar, salt and soda - stir to blend.
4. in a seperate bowl, whisk milk, oil, eggs and vanilla.till smooth -
5. add the liquid ingredients and 1/2 cup of chocolate chips to the dry ingredinets and fold just until evenly moistened - do not overmix.
6. divide batter evenly among the muffin tins, sprinkle the muffins with mini chocolate chips,(remainder) and bake until a toothpick inserted in center comes out clean.20-22 minutes.
7. cool on wire rack before removing from pan.
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