Chocolate Chip Cake Recipe

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Chocolate Chip Cake
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Minutes

Ingredients:

Directions:

  1. Beat eggs, oil and milk together
  2. Add cake mix and instant pudding.
  3. Stir in chocolate chips.
  4. Bake at 350 degrees for 55 minutes in a 9 x 13 inch baking pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.81 Kcal (966 kJ)
Calories from fat 82.6 Kcal
% Daily Value*
Total Fat 9.18g 14%
Cholesterol 20.97mg 7%
Sodium 333.06mg 14%
Potassium 71.97mg 2%
Total Carbs 34.91g 12%
Sugars 15.03g 60%
Dietary Fiber 0.33g 1%
Protein 2.88g 6%
Iron 0.8mg 4%
Calcium 106.9mg 11%
Amount Per 100 g
Calories 293.67 Kcal (1230 kJ)
Calories from fat 105.09 Kcal
% Daily Value*
Total Fat 11.68g 14%
Cholesterol 26.68mg 7%
Sodium 423.78mg 14%
Potassium 91.57mg 2%
Total Carbs 44.42g 12%
Sugars 19.13g 60%
Dietary Fiber 0.42g 1%
Protein 3.67g 6%
Iron 1mg 4%
Calcium 136mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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