Chocolate Chewy Scotch Bars |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 12 |
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these look very pretty and are swirled and taste chewy and chocolately Ingredients:
1 1/2 cups semi sweet chococlate chips |
1 can sweetened condensed milk |
1 cup plus 2 tbs butter divided |
2 1/2 cups light brown sugar |
2 eggs |
2 cups flopur |
1/2 cup chopped pecans |
1/2 cup flaked coconut |
1 tsp salt |
1 tsp vanilla |
Directions:
1. In micro safe bowl combine chips, milk and 2 tbs butter.
2. Micro high for 2 minutes or to melt chocloate
3. Stir smooth to melt chips.
4. In another bowl combine 1 cup softened butter, sugar, eggs, flour, nuts, coconut, salt and vanilla.
5. Stir to combine well.
6. Spread half dough onto greased jelly roll pan ( 15 x 10 inch )
7. Drizzle chocolate mixture over the dough, then drop spoonfuls of rmeaining dough over that.
8. Gently drag tip of a knife to swirl papptern
9. Bake 25 to 30 minutes or done.
10. let cool 15 mins in the pan.
11. Cut out bars or use a heart shaped cookie cutter for a heart pattern
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