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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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CHOCOLATE CHEESECAKE PIE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Goebel Estate in Royse City, Texas in 1988. Ingredients:
36 vanilla wafers chopped into crumbs |
1/3 cup powdered sugar |
1/3 cup cocoa |
1/3 cup butter melted |
8 ounces cream cheese softened |
14 ounce can sweetened condensed milk |
1 cup semisweet chocolate chips |
2 eggs |
1-1/2 teaspoons vanilla extract |
Directions:
1. Preheat oven to 350.
2. Combine crumbs, sugar, cocoa and butter then press firmly on bottom and up side of pie plate
3. In mixer bowl beat cheese until fluffy then gradually beat in milk then melted chocolate chips.
4. Add eggs and vanilla then mix well and pour into prepared crust.
5. Bake 35 minutes then cool and chill thoroughly.
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