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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 2 |
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You'll love these easy-to-make caramel apples from our Test Kitchen. They're filled with classic flavor, but capitalize on convenience products to keep things simple. Plus, they're a tasty way to sneak in an extra piece of fruit! Ingredients:
2 medium apples |
2 popsicle sticks |
18 riesen's chewy chocolate-covered caramels |
2 tablespoons heavy whipping cream |
1/4 cup dry roasted peanuts, chopped |
Directions:
1. Wash and dry apples; remove stems. Insert Popsicle sticks into apples. Place on a buttered baking sheet; set aside.
2. In a small saucepan, melt caramels and cream over low heat until smooth, stirring occasionally. Place peanuts in shallow dish; set aside.
3. Working quickly, dip each apple into hot caramel mixture to completely coat, then dip the bottom and sides into peanuts. Place on prepared pan; let stand until set. Yield: 2 servings.
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