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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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A chocolate espresso milkshake! Ingredients:
1 cup milk |
5 cubes ice |
1 fluid ounce espresso coffee |
3/4 cup chocolate ice cream |
2 teaspoons instant hot chocolate mix |
2 tablespoons chocolate syrup |
Directions:
1. In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.
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