Chocolate Buttermilk Sheet Cake

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Ingredients:

2 cup(s) flour cake ingredient

2 cup(s) sugar cake ingredient

1 stick(s) margarine cake ingredient

4 tablespoon(s) hersey coco cake ingredient

1 cup(s) water cake ingredient

1/2 cup(s) buttermilk cake ingredient

1 teaspoon(s) baking soda cake ingredient

2 eggs cake ingredient

1 teaspoon(s) vanilla extract cake ingredient

1 stalk(s) margarine frosting

4 tablespoon(s) hersey coco frosting

6 tablespoon(s) buttermilk frosting

1 box(es) powdered sugar frosting

1 teaspoon(s) vanilla extract frosting

Directions:

1. Mix in a Bowl and set to the side:
2. Cups Flour
3. Cups Sugar
4. In a Saucepan Mix and Bring to a Boil:
5. Stick Margarine
6. Tablespoonss Hersey Coco
7. Cup Water
8. Pour over Flour and Sugar Mixture and mix well.
9. ADD:
10. /2 Cup Buttermilk
11. Eggs
12. Teaspoon Vanilla
13. Teaspoon Baking Soda
14. Mix well and bbake for 20 Minutes 400 Degrees
15. Frosting:
16. In a Saucepan mix following ingredients and bring to a boil:
17. Stick Margarine
18. Tablespoons Hersey Coco
19. Tablespoons Buttermilk
20. Slowly Add:
21. Powdered Sugar and Vanilla extract
22. Mix together until smooth and pour evenly over warm cake
23. Let cool
24. Serves 8

By RecipeOfHealth.com