Chocolate Bundt Cake Glaze |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 12 |
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this make a wonderful glaze on top of a bundt cake, it's the perfect topper to my Kittencal's Moist One-Bowl Dark Chocolate Bundt Cake :) Ingredients:
1 (14 ounce) can sweetened condensed milk |
1 cup semi-sweet chocolate chips |
1 1/2 teaspoons vanilla |
Directions:
1. In a heavy saucepan over medium heat combine the condensed milk and chocolate chips; cook stirring constantly until the chips are melted and the mixture is smooth (do not allow the mixture to bubble).
2. Remove from heat and stir in the vanilla.
3. Cool slightly before drizzling over the bundt cake (mixture will thicken upon standing).
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