Chocolate Brownie Waffles |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Calling all chocoholics. Need I say more? Ingredients:
1 3/4 cups all-purpose flour |
1 tablespoon baking powder |
1/4 teaspoon salt |
2 tablespoons sugar |
2 eggs, seperated |
1 3/4 cups milk |
1/2 cup cooking oil |
1/4 cup semi-sweet chocolate chips |
3 tablespoons unsweetened cocoa |
1/3 cup chopped walnuts |
Directions:
1. Grease and preheat waffle iron.
2. Combine flour, baking powder, salt, sugar, chocolate chips, cocoa, and walnuts in a large mixing bowl.
3. In a small mixing bowl, combine egg yolks, milk, and cooking oil.
4. Add the liquid mixture to the dry mixture. Stir until combined, but still lumpy.
5. In a small bowl, beat the egg whites until stiff peaks form.
6. GENTLY fold the egg whites into the lumpy batter.
7. Pour the batter onto the iron and bake until done.
8. For an even more sinful treat, top with whipped cream, fresh strawberries or raspberries, chocolate sauce and chopped nuts.
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