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Prep Time: 20 Minutes Cook Time: 8 Minutes |
Ready In: 28 Minutes Servings: 60 |
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We love these bites because you get the wonderful chocolaty taste and melt-in-your-mouth texture of a brownie in the form of a cookie. From What's Cooking Magazine. Ingredients:
4 unsweetened chocolate squares |
3/4 cup butter |
2 cups sugar |
3 eggs |
1 teaspoon vanilla |
2 cups flour |
Directions:
1. Preheat oven to 350°F.
2. Microwave chocolate and butter in a large microwavable bowl on high 2 minutes or until butter is melted. Stir until chocolate is completely melted.
3. Stir in sugar. Blend in eggs and vanilla. Add flour, mix well.
4. Chill 15 minutes or until dough is easy to handle.
5. Shape dough into 1-inch balls; place 2 inches apart on a greased cookie sheet.
6. Bake 8 minutes or until just set (do not over bake). Let stand on baking sheet 1 minute, transfer to wire racks and cool completely.
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