Directions:
- Pre-heat oven to 350 degrees (175 degrees C).
- Lightly grease 2 loaf pans 9 x5 .
- In a large bowl, cream together margarine sugar and eggs.
- Stir in bananas and vanilla.
- Sift in flour, baking soda and cocoa; mix well.
- Blend in sour cream and chocolate chips and nut (optional).
- Pour into prepared pans.
- Bake in pre-heated oven for 1 hour or until a tookpick inserted into center comes out clean.
- Options: using them for gifts? It makes 5 7 x5 loaf pans, and bake for 55 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 453.12 Kcal (1897 kJ) | ||
| Calories from fat | 218.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.33g | 37% | |
|---|---|---|---|
| Cholesterol | 45.95mg | 15% | |
| Sodium | 185.14mg | 8% | |
| Potassium | 303.63mg | 6% | |
| Total Carbs | 56.1g | 19% | |
| Sugars | 28.28g | 113% | |
| Dietary Fiber | 3.85g | 15% | |
| Protein | 6.68g | 13% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 35.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 306.33 Kcal (1283 kJ) | ||
| Calories from fat | 148.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.45g | 37% | |
|---|---|---|---|
| Cholesterol | 31.07mg | 15% | |
| Sodium | 125.16mg | 8% | |
| Potassium | 205.27mg | 6% | |
| Total Carbs | 37.93g | 19% | |
| Sugars | 19.12g | 113% | |
| Dietary Fiber | 2.6g | 15% | |
| Protein | 4.52g | 13% | |
| Vitamin C | 2.8mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 9% | |
| Calcium | 24.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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