Chocolate Amaretto Brownies |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
|
Ingredients:
1 cup shortening |
4 ounces unsweetened chocolate squares |
2 cups sugar |
4 eggs, beaten |
2 tablespoons amaretto |
1 1/2 cups flour |
1/2 teaspoon salt |
1 recipe amaretto frosting |
1 1/2 tablespoons almonds, sliced |
1/4 cup butter or 1/4 cup margarine |
2 tablespoons half-and-half |
1 ounce unsweetened chocolate square |
1 dash salt |
2 1/2 cups powdered sugar, sifted |
2 tablespoons amaretto |
Directions:
1. Note: 2/3 cup powdered baking cocoa can be substituted for the chocolate uares.
2. Combine shortening and chocolate in heavy saucepan; place er low heat, stirring constantly, until combined.
3. Remove from heat and ol.
4. Stir in eggs and amaretto.
5. Combine flour and salt; add to creamed xture, stirring well.
6. Pour batter into a lightly greased 13 x 9 x 2 king pan.
7. Bake at 400 for 20 minutes; cool.
8. Frost with Amaretto osting, sprinkle with sliced almonds (or arrange in flowery patterns, to fancy).
9. Cut into squares.
10. Note: 3 Tbs powdered baking cocoa can be substituted for chocolate uares.
11. Combine butter & chocolate in a heavy saucepan; place over low at and stir constantly until melted.
12. Stir in half and half.
13. Add wdered sugar, salt Amaretto, stirring until smooth.
14. Yield: Enough frosting for 2 dozen brownies.
|
|