 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 1 |
|
Looking for a healthier alternative to muffins? Try my chocolate muffins made with almond flour and cocoa powder. Ingredients:
2 cups almond flour |
2 tablespoons vital wheat gluten |
3 tablespoons cocoa powder |
2 teaspoons baking powder |
1/2 cup melted butter |
4 large eggs, lightly beaten |
1/3 cup water |
1/3 cup honey, plus |
2 tablespoons honey |
Directions:
1. Preheat oven to 350 degrees.
2. Mix together dry ingredients. Add wet ingredients and combine until well blended. Fill greased muffin tins about halfway and bake for 15 minutes, or until toothpick comes out clean. Enjoy!
|
|