 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
|
Great gift in a pretty jar or tin. Ingredients:
1 cup sugar |
1/2 cup light corn syrup |
1/8 teaspoon salt |
1 cup coarsely chopped almonds |
1 teaspoon butter |
1 teaspoon vanilla extract |
1 1/2 teaspoons baking soda |
3/4 lb dark chocolate confectionary coating or 3/4 lb milk chocolate confectionary coating |
Directions:
1. In a 1 1/2 quart microwavable bowl,combine sugar,corn syrup and salt.
2. Mix well.
3. Microwave on high for 4 minutes.
4. Stir in almonds,microwave on high for 4 minutes.
5. Add the butter and vanilla,microwave on high for 1 and 1/2 minutes.
6. Stir in baking soda.
7. AS sson as mixture foams,quickly pour onto a greased metal baking sheet.
8. Cool completely.
9. Break into 2 inch pieces.
10. Melt chocolate in a double boiler or microwave.
11. Dip one side of brittle in chocolate and place on waxed paper to harden.
|
|