Ingredients:
- 1 1/2 cups hulled strawberries, hulled (measure after running through food processor. (it's about 2 cups whole)
- topping
Directions:
- Bring butter and water to a boil in medium saucepan.
- Add flour in all at once and stir until it begins to pull away from sides and forms a ball in the center of saucepan.
- Let cool for 5 minutes.
- Beat eggs in one at a time until smooth.
- Drop on well greased baking sheet a couple of inches apart, you can either make long or small eclairs or big or small puffs, your choice.
- Bake in a preheated 400 degree oven for 30 minutes or until golden brown. Do not overbake!!!
- Remove to cooling rack and cool til you can handle, slice open with a serrated knife and remove dough in middle, allow to dry 30 minutes to 1 hour before filling.
- Bring strawberries to a boil in a saucepan, remove from heat and add the gelatin. Pour into a bowl and let sit till almost set. Carefully fold in whipped cream, refrigerate.
- When mousse is set and puffs are completely cool, fill each puff with mixture and drizzle with melted chocolate. ( i melted 3 oz of semi sweet in the microwave, slowly)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 583.63 Kcal (2444 kJ) | ||
| Calories from fat | 394.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.87g | 67% | |
|---|---|---|---|
| Cholesterol | 218.09mg | 73% | |
| Sodium | 820.84mg | 34% | |
| Potassium | 227.35mg | 5% | |
| Total Carbs | 39.79g | 13% | |
| Sugars | 6.29g | 25% | |
| Dietary Fiber | 3.66g | 15% | |
| Protein | 9.04g | 18% | |
| Vitamin C | 23.2mg | 39% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.2mg | 12% | |
| Calcium | 157.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 233.18 Kcal (976 kJ) | ||
| Calories from fat | 157.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.53g | 67% | |
|---|---|---|---|
| Cholesterol | 87.13mg | 73% | |
| Sodium | 327.96mg | 34% | |
| Potassium | 90.83mg | 5% | |
| Total Carbs | 15.9g | 13% | |
| Sugars | 2.51g | 25% | |
| Dietary Fiber | 1.46g | 15% | |
| Protein | 3.61g | 18% | |
| Vitamin C | 9.3mg | 39% | |
| Iron | 0.9mg | 12% | |
| Calcium | 63mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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