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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 46 |
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this is good with corn chips or crakers Ingredients:
1 container sour cream (16oz) |
1 small can chipotle en adobo(you can find this at the hispanic section of you super market) |
1 can tuna in water |
hand full of cilantro chopped |
Directions:
1. place tuna,chipotle and cream in blender and puls to blend
2. blend slowly until pink
3. place in serving bowl and top with choppet cilantro
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