Chipotle Sauce (Patrick and Gina Neely) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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Ingredients:
2 cups low-fat sour cream |
1 chipotle pepper, packed in adobo sauce |
2 tablespoons roughly chopped fresh chives |
juice of 1/2 lime |
kosher salt and freshly ground black pepper |
Directions:
1. Add sour cream, chipotle pepper, chives, lime juice, and salt and pepper to a food processor and pulse until thoroughly combined.
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