Chipotle Green Beans With Bacon |
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Prep Time: 20 Minutes Cook Time: 28 Minutes |
Ready In: 48 Minutes Servings: 6 |
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2009 Christmas with Southern Living Ingredients:
8 slices bacon, chopped |
1/2 medium onion, chopped (about 1 1/4 c.) |
1/2 cup chicken broth |
1 teaspoon chopped canned chipotle peppers in adobo sauce |
2 teaspoons adobo sauce, from can |
1/4 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
2 lbs fresh green beans, trimmed |
Directions:
1. Heat a large skillet over medium heat; add bacon, and cook 8-9 minutes or until browned and crisp.
2. Drain bacon on paper towels, reserving 2 tablespoons drippings in skillet.
3. Saute onion in hot drippings 4-5 minutes or until browned.
4. Stir in broth and next 4 ingredients.
5. Add green beans; toss to coat.
6. Cover and cook 14 minutes or until tender, stirring often.
7. Transfer beans to a serving dish; top with bacon.
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