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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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I got this recipe on the back of the chipits bag. My kids love them, sometimes I have to make 2 batches a week. Ingredients:
1 cup butter, softened |
1 1/2 cups lightly packed brown sugar |
2 eggs |
1 1/3 cups all-purpose flour |
2 cups quick-cooking oats |
1 teaspoon baking soda |
1/2 teaspoon salt |
1 (350 g) package hershey chipits (semi-sweet) |
Directions:
1. Beat butter&brown sugar with fork until well blended.
2. Stir in eggs.
3. Stir in flour, salt, baking soda and oats.
4. Add chocolate chips.
5. Drop by tbsp onto lightly greased cookie sheet.
6. Bake at 350F for 10-12 mins.
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